W.Q.W – My Magickal Healing Chest-rub Recipe By The Silver Sage Witch

Time for my Magickal Healing Chest-rub Recipe!

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The Silver Sage Witch of
Witchcraftandmore.com

W.Q.W. – My Own Recipe for Step By Step Health Elixir – Cough Syrup By The Silver Sage Witch

Merry Meet, my Silver Sage Family!
You’ll never guess what happened, so I’m gonna tell ya! Well, ya see, it was almost morning and the blue, gray light which was tinted with a tiny bit of honey-colored sunshine was beginning to peek through the big picture window in ma bedroom. It was so quiet that I could slightly hear the little birdies outside, taking their morning birdie baths in the pans of water that we’ve provided for them…along with a delicious birdie buffet chock full of an astounding array of oats, wholewheat bread, and a plentitude of different nuts and seeds. Suddenly, my phone rang, “Emergency emergency, pick up now,” it blasted out to me!

Shaken from the happy visions of birdies bathing, I quickly answered the phone. “I’m sick, can you help me please,” came from the other end of the phone. My patient told me what was wrong and then hung up. Dashing out of bed, I ran to my laboratory and grabbed my special Health Elixir that I always keep bottled for such emergencies and tied it to my pet Dragon, Drakkos’ leg. He looked at me and blinked as he asked sleepily, “Where’s the emergency this time,” and then after getting his instructions, flew off on his mission 😉

In today’s episode of W.Q.W., we’re gonna be checking out my recipe for how to make (step by step), my Health Elixir – Cough Syrup! Ok, ok, so I did get a bit wild and crazy, but hey, laughter is most excellent for the soul! Be sure to watch till the end and have the best laugh you’ve had all week.
Btw, if you’d like to have my recipe for the Health Elixir – Cough Syrup, be sure to contact me at:

v.baltimore@web.de

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Positive thought for you: Laughter is sometimes the best medicine!

Bright Blessings and a Magickal 2021 to you!
The Silver Sage Witch of
Witchcraftandmore.com

Merry Meet Magical Souls! I welcome you to another episode of Witch Quickie Wednesday! Guess what?! I’m going to share (step by step) two more of my Magickal recipes with you!

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PS. HAPPY FULL MOON WITCHES!

Witch Quickie Wednesday – One of my recipes for Money and Success Drawing Oil

Merry Meet Magical Souls!

I welcome you to another episode of Witch Quickie Wednesday! I’ll be sharing one of my recipes for making Money and Success Drawing Oil (step-by-step instructions) 🙂

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The Silver Sage Witch of Witchcraftandmore.com )o(

Making Banana Bread with Sliver Sage

Lammas Tisane- Ceremonial Tea

A images

Written for Coven Life

03/02/2020

By priestess Hypatia

 

Tea Anyone?

Tisanes are herbal tea that traditionally included barley.

Lammas

Lammas is the first harvest celebration, marking the transition from summer to fall and celebrating the bounty and abundance of the garden.

Spell crafting Herbal teas is a personal favorite of mine, especially herbs personally selected to reflect your intentions and the turning of the seasons. Such teas are a wonderful way to honor the seasons during your ceremony.

First harvest Tea Blend for Lammas

Ingredients

  • 1/2 cup dried calendula blossoms
  • 1/4 cup dried lavender buds
  • 1/4 cup dried meadow sweet
  • 1/4 cup oolong tea leaves
  • Optional: 1 tablespoon dried grated ginger

Instructions

  1. Combine all ingredients in a tea strainer or bag.
  2. Pour hot water over the strainer and steep 3-5 minutes

 

Calendula– a beautiful bright beam of sunshine their bright orange and yellow petals are a beautiful representation of seasonal transitions.

Lavender– Often associated with Lammas, this beautiful plan ally will help you begin the descent into the waning and restful portion of the year.

Meadow sweet– All heal of the ancients. Acting as a natural pain killer because of its salicylic acid content, the same ingredient that makes aspirin. Wonderful for third eye activation, divination and honing of your skill.

Oolong– Adding a layer or complexity to this otherwise airy tea. Its earthiness encourages wisdom through reflection.

Ginger– Only a small amount is needed to reach its maximum benefit. Its distinct spicy notes encourages success, money and love.

A Yule Drink and Litha Cake Combined Them for Brunch Solstice Feast – Flashback to 2012

I know I have been doing separate posts for Yule and Litha things but when I came across these two recipes, in Llewellyn’s Witches’ Datebook 2012, one for each season of the year the two hemispheres are going into, they sounded yummy to me to have together. I apologize in advance for not calculating from American measurements to other parts of Mother Earth. I just found this website https://www.europeancuisines.com/ while it says European Cuisines it covers other countries as well.

(SIDE NOTE if you do not have a Sun shaped disc to pour the batter in use cookie cutters for whatever shapes remind you of the Sun or use a knife to cut out a shape. Even a young maybe 3 or older this totally up to the child’s caregivers can cut out a design. Than either eat the scraps from the cut outs or put them outside for the wildlife in your area to celebrate the Solstice with your family. This is a good day to have breakfast for dinner/supper/tea or use as treated after your families Solstice ritual)

“Sun God Supreme

1 cup flour

1 teaspoon baking powder

1/4 teaspoon baking soda

2 Tablespoons of melted butter or oil

1 egg

3/4 cup yogurt

Garnish with 3 cups cubed fruit, all colors

Sift dry ingredients together. Then separately whisk wet ingredients together. Combined wet and dry ingredients, mixing for no more then 20 strokes, one for each day in June (or December) until the Solstice. Let mixture sit for 10 minutes     while you prepare the fruit, set the table, and heat the frying pan lightly coated with oil or butter on a medium heat. (SIDE NOTE AGAIN Depending on the ages of the people attending your celebration feast designated cutting the fruit, setting and clearing the table, and doing dishes along with wiping the table and kitchen surfaces. If you allow a child of 3 to cut up their pancake with a plastic knife this can also be used to slice bananas or other soft fruit. This is a family celebration so let the family help with the work and as your homes Priestess you can relax and enjoy the feast and time together with a lot less stress) 

Pour batter into sun-shaped discs (or pour batter from a measuring cup with a lip to get lovely round pancakes.) cook until bubbles that have formed in the batter burst and make little dry craters. Flip one and briefly cook the other side. Serve on brighly colored plates surrounded by fruit of all colors, which represent the abundant growth and glory of the Earth Goddess. Drizzle with honey or maple syrup and enjoy.

Pancakes combine the traditional foods of Litha — butter, milk, cakes, and honey — represent the Sun God at the height of his reign.

Copyright Dallas Jennifer Cobb page 77

Magical Mulled Cider

(SIDE NOTE This cider contains no alcohol so the whole family can enjoy it. If you want to spike it for the adults I have used dark rum measured to the adult who is drinking it taste. It is also good cooled to room temperature but I did not like the taste will chilled in the refrigerator)

1 quart (or 1 liter) apple cider

6 orange, sliced to look like the sun

12 whole cloves

1/8 teaspoon of nutmeg

1/2 teaspoon ground cinnamon

6 cinnamon sticks

Honey to taste

Toast the return of the Sun God, and the holy rebirth, with this warming drink when you gather with friends and family on the longest night of the year, Best made over an open fire, but easily concocted on a stove indoors will warm the hearth, heart, and home. Sip this and know anything is possible.

In a large pot combine apple cider which represents the Sun God, cloves, nutmeg, and ground cinnamon. Simmer for at least half an hour to make your house smell wonderfully festive, or longer for a stronger mulled taste. This simmering symbolically brings the God and Goddess together. and adds a little “spice” to the mix. Pour into a mug, carefully an orange slice into each cup. Add cinnamon stick and serve. Makes 6 servings.

Copyright by Dallas Jennifer Cobb page 129

 

Moon Ritual Cakes

1 cup/128 grams shortening or 1/2 cup/113 grams shortening and 1/2 cup/113 grams of butter

1/3 cup/43 grams sugar

2/3 cup/86 grams ground blanched almonds

1 2/3/ 214 grams flour

1/4 teaspoon salt/1.25 ml salt

1 cup/128 grams confectioner’s sugar

1 teaspoon/5 ml cinnamon

Mix together shortening, sugar, and almonds. Soft together flour, salt, and then stir into almond mixture until a soft dough forms. Chill dough for at least one hour. Preheat oven to 325F/165C. Break off pieces of chilled dough and roll pencil thin. Cut rolled dough in 2 1/2/6.5 cm lengths and form each into a verdant shape with your fingers. Bake in an increased cookie sheet until set, but not brown, about 14-16 minutes. Mix together confectioners sugar and cinnamon. Cool cookies on pan, and while they are slightly warm dip each in cinnamon mixture. Makes approximately five dozen crescent Moons. For vegan guests, use a natural sugar substitute in place of refined sugar.

Copyright by Kirin Lee Llewellyn’s Witches’ Datebook 1999 Page 49